Author Naumann, Marcel

21 to 25 of 25 Items
  • 2022 | Journal Article | Research Paper | 
    ​ ​Sufficient potassium supply enhances tolerance of potato plants to PEG-induced osmotic stress​
    Wilmer, L.; Tränkner, M. ; Pawelzik, E.   & Naumann, M.​ (2022) 
    Plant Stress, 5 pp. 100102​.​ DOI: https://doi.org/10.1016/j.stress.2022.100102 
    ​Details  DOI 
  • 2022 | Journal Article
    ​ ​Breeders' Sensory Test: A new tool for early selection in breeding for tomato (Solanum lycopersicum) flavour​
    Hagenguth, J.; Kanski, L.; Kahle, H.; Naumann, M.; Pawelzik, E.; Becker, H. C. & Horneburg, B.​ (2022) 
    Plant Breeding, 141(1) pp. 96​-107​.​ DOI: https://doi.org/10.1111/pbr.12994 
    ​Details  DOI 
  • 2022 | Journal Article | Research Paper | 
    ​ ​Comparison of the Effects of Potassium Sulphate and Potassium Chloride Fertilisation on Quality Parameters, Including Volatile Compounds, of Potato Tubers After Harvest and Storage​
    Wilmer, L.; Pawelzik, E.   & Naumann, M.​ (2022) 
    Frontiers in Plant Science, 13.​ DOI: https://doi.org/10.3389/fpls.2022.920212 
    ​Details  DOI 
  • 2022 | Journal Article | Research Paper | 
    ​ ​Flavor and Other Quality Traits of Tomato Cultivars Bred for Diverse Production Systems as Revealed in Organic Low-Input Management​
    Erika, C.; Ulrich, D.; Naumann, M.; Smit, I. ; Horneburg, B.   & Pawelzik, E. ​ (2022) 
    Frontiers in Nutrition, 9.​ DOI: https://doi.org/10.3389/fnut.2022.916642 
    ​Details  DOI 
  • 2023 | Book Chapter
    ​ ​Nutrient management in potato​
    Naumann, M.& Pawelzik, E.​ (2023)
    In: Potato Production Worldwide pp. 101​-120. ​Elsevier. DOI: https://doi.org/10.1016/B978-0-12-822925-5.00018-9 
    ​Details  DOI 

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