Author Naumann, Marcel

1 to 20 of 25 Items
  • 2018 | Journal Article | 
    ​ ​Sulfite Reductase Co-suppression in Tobacco Reveals Detoxification Mechanisms and Downstream Responses Comparable to Sulfate Starvation​
    Naumann, M.; Hubberten, H.-M.; Watanabe, M.; Hänsch, R.; Schöttler, M. A. & Hoefgen, R.​ (2018) 
    Frontiers in Plant Science, 9.​ DOI: https://doi.org/10.3389/fpls.2018.01423 
    ​Details  DOI 
  • 2019 | Journal Article
    ​ ​Improvement of cocktail tomato yield and consumer‐oriented quality traits by potassium fertilization is driven by the cultivar​
    Sonntag, F.; Naumann, M.; Pawelzik, E. & Smit, I.​ (2019) 
    Journal of the Science of Food and Agriculture, 99(7) pp. 3350​-3358​.​ DOI: https://doi.org/10.1002/jsfa.9552 
    ​Details  DOI 
  • 2019 | Journal Article
    ​ ​Cracking and fracture properties of potato (Solanum tuberosum L.) tubers and their relation to dry matter, starch, and mineral distribution​
    Koch, M.; Naumann, M. & Pawelzik, E. ​ (2019) 
    Journal of the Science of Food and Agriculture, 99(6) pp. 3149​-3156​.​ DOI: https://doi.org/10.1002/jsfa.9530 
    ​Details  DOI 
  • 2019 | Journal Article
    ​ ​Differential effects of varied potassium and magnesium nutrition on production and partitioning of photoassimilates in potato plants​
    Koch, M.; Busse, M.; Naumann, M.; Jákli, B. ; Smit, I. ; Cakmak, I. & Hermans, C. et al.​ (2019) 
    Physiologia Plantarum, 166(4) pp. 921​-935​.​ DOI: https://doi.org/10.1111/ppl.12846 
    ​Details  DOI 
  • 2019 | Journal Article
    ​ ​Variation in fruit chemical and mineral composition of Kenyan guava (Psidium guajava L.): Inferences from climatic conditions, and fruit morphological traits​
    Chiveu, J. C.; Naumann, M.; Kehlenbeck, K. & Pawelzik, E.​ (2019) 
    Journal of Applied Botany and Food Quality, 92 pp. 151​-159​.​ DOI: https://doi.org/10.5073/JABFQ.2019.092.021 
    ​Details  DOI 
  • 2019 | Journal Article | 
    ​ ​The Importance of Nutrient Management for Potato Production Part II: Plant Nutrition and Tuber Quality​
    Naumann, M.; Koch, M.; Thiel, H.; Gransee, A. & Pawelzik, E. ​ (2019) 
    Potato Research,.​ DOI: https://doi.org/10.1007/s11540-019-09430-3 
    ​Details  DOI 
  • 2019 | Journal Article | 
    ​ ​The Importance of Nutrient Management for Potato Production Part I: Plant Nutrition and Yield​
    Koch, M.; Naumann, M.; Pawelzik, E. ; Gransee, A. & Thiel, H.​ (2019) 
    Potato Research,.​ DOI: https://doi.org/10.1007/s11540-019-09431-2 
    ​Details  DOI 
  • 2020 | Journal Article
    ​ ​Different potassium fertilization levels influence water-use efficiency, yield, and fruit quality attributes of cocktail tomato—A comparative study of deficient-to-excessive supply​
    Daoud, B.; Pawelzik, E.   & Naumann, M.​ (2020) 
    Scientia Horticulturae, 272 pp. 109562​.​ DOI: https://doi.org/10.1016/j.scienta.2020.109562 
    ​Details  DOI 
  • 2020 | Journal Article | Research Paper
    ​ ​Effect of potassium fertilization on the contents of antioxidants in three cocktail tomato cultivars​
    Sonntag, F. E. H.; Bunzel, D.; Kulling, S.; Porath, I.; Pach, F.; Pawelzik, E. & Smit, I. et al.​ (2020) 
    Journal of Applied Botany and Food Quality, 93.​ DOI: https://doi.org/10.5073/JABFQ.2020.093.005 
    ​Details  DOI 
  • 2020 | Journal Article | 
    ​ ​Flavor-Related Quality Attributes of Ripe Tomatoes Are Not Significantly Affected Under Two Common Household Conditions​
    Kanski, L.; Naumann, M. & Pawelzik, E. ​ (2020) 
    Frontiers in Plant Science, 11.​ DOI: https://doi.org/10.3389/fpls.2020.00472 
    ​Details  DOI 
  • 2020 | Journal Article | 
    ​ ​Biodiversity in Tomatoes: Is It Reflected in Nutrient Density and Nutritional Yields Under Organic Outdoor Production?​
    Erika, C.; Griebel, S.; Naumann, M. & Pawelzik, E. ​ (2020) 
    Frontiers in Plant Science, 11.​ DOI: https://doi.org/10.3389/fpls.2020.589692 
    ​Details  DOI 
  • 2020 | Journal Article | Research Paper | 
    ​ ​Reliable Discrimination of Green Coffee Beans Species: A Comparison of UV-Vis-Based Determination of Caffeine and Chlorogenic Acid with Non-Targeted Near-Infrared Spectroscopy​
    Adnan, A.; Naumann, M.; Mörlein, D.   & Pawelzik, E.​ (2020) 
    Foods, 9(6) art. 788​.​ DOI: https://doi.org/10.3390/foods9060788 
    ​Details  DOI 
  • 2020 | Journal Article | 
    ​ ​Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)​
    Koch, M.; Winkelmann, M. K.; Hasler, M.; Pawelzik, E.   & Naumann, M.​ (2020) 
    Scientific Reports, 10(1).​ DOI: https://doi.org/10.1038/s41598-020-65896-z 
    ​Details  DOI 
  • 2020 | Journal Article | Erratum
    ​ ​Author Correction: Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)​
    Koch, M.; Winkelmann, M. K.; Hasler, M.; Pawelzik, E. & Naumann, M.​ (2020) 
    Scientific Reports, 10(1).​ DOI: https://doi.org/10.1038/s41598-020-72313-y 
    ​Details  DOI 
  • 2020 | Journal Article
    ​ ​Partitioning of dry matter and minerals in Kenyan common guava under salt stress: implications for selection of adapted accessions for saline soils​
    Chiveu, J.; Ubbenjans, U.; Kehlenbeck, K.; Pawelzik, E. & Naumann, M.​ (2020) 
    Forests, Trees and Livelihoods, 29(2) pp. 99​-118​.​ DOI: https://doi.org/10.1080/14728028.2020.1752312 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper
    ​ ​Assessment of sensory profile and instrumental analyzed attributes influenced by different potassium fertilization levels in three tomato cultivars​
    Daoud, B.; Naumann, M.; Ulrich, D.; Pawelzik, E. & Smit, I.​ (2021) 
    Journal of Applied Botany and Food Quality, 94.​ DOI: https://doi.org/10.5073/JABFQ.2021.094.022 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper | 
    ​ ​Morphological and Metabolite Responses of Potatoes under Various Phosphorus Levels and Their Amelioration by Plant Growth-Promoting Rhizobacteria​
    Chea, L.; Pfeiffer, B.; Schneider, D.; Daniel, R.; Pawelzik, E. & Naumann, M.​ (2021) 
    International Journal of Molecular Sciences, 22(10) pp. 5162​.​ DOI: https://doi.org/10.3390/ijms22105162 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper | 
    ​ ​Cultivation Systems, Light Intensity, and Their Influence on Yield and Fruit Quality Parameters of Tomatoes​
    Kanski, L.; Kahle, H.; Naumann, M.; Hagenguth, J.; Ulbrich, A. & Pawelzik, E. ​ (2021) 
    Agronomy, 11(6) pp. 1203​.​ DOI: https://doi.org/10.3390/agronomy11061203 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper | 
    ​ ​Morphological, Leaf Nutrient, and Fruit Quality Characteristics of Diverse Tomato Cultivars under Organic Low-Input Management​
    Chea, L.; Erika, C.; Naumann, M.; Smit, I.; Horneburg, B. & Pawelzik, E.​ (2021) 
    Sustainability, 13(21) pp. 12326​.​ DOI: https://doi.org/10.3390/su132112326 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper | 
    ​ ​Cultivar-Dependent Responses in Plant Growth, Leaf Physiology, Phosphorus Use Efficiency, and Tuber Quality of Potatoes Under Limited Phosphorus Availability Conditions​
    Chea, L.; Meijide Orive, A. ; Meinen, C. ; Pawelzik, E.   & Naumann, M.​ (2021) 
    Frontiers in Plant Science, 12 art. 723862​.​ DOI: https://doi.org/10.3389/fpls.2021.723862 
    ​Details  DOI 

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